60-Day Satisfaction Guarantee
Try the Fitlovo Cutting Board risk-free! If you're not completely satisfied with your purchase within 60 days, simply email us at contact@fitlovo.com
Titanium: A Hygienic and Durable Cutting Surface
Unlike wood or bamboo, titanium cutting boards offer a non-porous, easy-to-clean surface. This material resists stains, odors, and bacteria buildup, ensuring a safer and more hygienic cutting experience. Its durability provides long-lasting performance, making it a great choice for everyday kitchen tasks.
Super Durable
Our stainless steel cutting boards and utensils are incredibly durable and designed to withstand heavy-duty use without showing signs of wear and tear.
The Steel Board resists knife marks and won’t chip or crack, while the utensils are crafted for everyday cooking with long-lasting performance. Both can handle high heat, making them versatile for various kitchen tasks.
Product features
Check The Features of the Product
Feature
Durable Titanium Construction
Feature 2
Antibacterial & Odor-Free
Feature 3
Easy to Clean & Maintain
Everything You Need To Know
Can I cut any type of food on it?
Can I cut any type of food on it?
Yes, you can cut anything on it just like a regular cutting board. Additionally, you can use it for tasks like kneading dough and more. It's a versatile and sturdy option for various kitchen activities.
How Do I Care For My Board?
How Do I Care For My Board?
Caring for your Steel Board is simple. Follow these steps to keep it in top condition:
- Cleaning: Wash it with warm water and mild dish soap after each use.
- Drying: Dry it thoroughly with a clean towel to prevent water spots.
- Maintenance: Unlike wood, our stainless steel board does not require oiling and is resistant to stains and scratches, making maintenance minimal.
- Dishwasher Safe: For added convenience, the Steel Board is also dishwasher safe.
By following these easy steps, you can ensure that your Steel Board remains hygienic and in excellent condition for years to come.
How Does It Preserve Knife Sharpness?
How Does It Preserve Knife Sharpness?
Titanium is softer than the steel used in most kitchen knives. On the hardness scale, steel is about three times harder than titanium. This means when you use a titanium cutting board, your knives stay sharper longer since the titanium is gentle on the blades. It’s similar to using a wooden board, but without the issues of bacteria buildup and odor absorption that come with wood.
Shipping, Returns
Shipping, Returns
We take pride in processing your orders promptly! Our handling time is 1-3 business days, and delivery takes approximately 7-12 business days within the US.
For any questions about your order, please don't hesitate to reach out to us!
Enjoy peace of mind with our 60-day satisfaction guarantee. If you’re not completely satisfied with your purchase, simply contact us at contact@fitlovo.com, and we’ll gladly assist you with a hassle-free return or exchange.